Guests can pull up a chair in our on-site brewery and watch as premium hops and barley become a smooth, cold glass of beer. Each brew is produced in small batches to ensure freshness, and our lines are meticulously flushed, cleaned and sterilized so every glass is as tasty as the next. The beer we serve is cold-aged for a minimum of three weeks, guaranteeing supreme flavor at maturity. Best of all? Tastings are complimentary!
On Tap Now – Longship Blonde Ale, Eric The Red & Oktoberfes